Innovations

This invention relates to a continuous solids/fluid contacting process and equipment in which appropriate solids are contacted with a fluid that may be either liquid or gaseous, or a combination thereof, under elevated pressure and optionally elevated or reduced temperature. More particularly, but

Surfactants are amphipathic molecules with both hydrophilic and hydrophobic moieties that partition preferentially at the interface between fluid phases such as oil/water or air/water interfaces. Such characteristics confer excellent detergency, emulsifying, foaming, and dispersing traits, which

BamPro: A Bambara Nut Probiotic Beverage This drinking probiotic is made from an indigenous ground nut and is set to take the healthy food scene by storm. BamPro is high in protein, high in anti-oxidants, low in cholesterol, gluten-free, lactose-free, and generally delicious. Finally, BamPro has