Innovations

The technology relates to a sol-gel based, uniform carbon-coating method for producing high-performance lithium-ion batteries. This method makes use of organic phosphoric acid as carbon and phosphoric sources to produce uniformly carbon-coated lithium-ion batteries that overcome the challenges of

The product offers healthy bread naturally fortified by the nutrition of Amaranth. The bread contains high micronutrients including iron, zinc, vitamins A and C from the indigenous Amaranth species. The product offers a good opportunity for nutritional value and health benefits. Also, it provides