Sweet potato is an excellent source of energy, while containing substantial quantities of vitamin C and also contribute B-vitamins and minerals such as magnesium, zinc and iron to the human diet. It provides abundant quantities of provitamin A in the form of beta-carotene. Most of the beta-carotene...

The potential of agro-processing in Lesotho, especially using sorghum, pumpkin and pumpkin seeds to produce sorghum muesli and sorghum baked products is not fully exploited. Super-foods, trading as Bohlokoa is one of the first movers in an emerging market and therefore encourages participation of...

Green Clean Surfaces for Safe Food Preparation

Nutridx® is a disinfectant enhanced by the addition of a natural anti-microbial compound. It has been specifically formulated to disinfect and sterilise of food and food processing equipment as well as internal and external hard surfaces. It has been...