BamPro: A Bambara Nut Probiotic Beverage

Overview of innovation

This drinking probiotic is made from an indigenous ground nut and is set to take the healthy food scene by storm. BamPro is high in protein, high in anti-oxidants, low in cholesterol, gluten-free, lactose-free, and generally delicious. Finally, BamPro has been fermented with added lactic acid bacteria. Those are the healthy probiotics that are so good for your digestive tract. Try it!

Type of Intellectual Property protection

Patent

Innovation Opportunity Type

Distribution

Investment

Manufacturing

Industry

Human health and social work activities

FoodTech and Food Science

Technology Readiness Level

TRL 6 – Prototype tested in real-world settings

Brochures, business plans, prospectus or other documents

BamPro - final 2017.docx404.77 KB

Website link

https://www.cput.ac.za/research-technology-and-innovation/tto

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